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FOOD SERVICE WORKER PROGRAM - Part-time

Greg Biesenthal - Food Service Worker



 As a former graduate of the Cook’s Apprenticeship program at Algonquin College and a graduate of Food Service Management, Greg Biesenthal has been employed for 25 plus years in the Long Term Care Sector as a Nutrition Manager. Greg introduces the various aspects of food service operations as they apply to Long Term Care facilities. Working with Algonquin College since the inception the Food Service Worker Certificate program, Greg looks forward to sharing his knowledge and experience in  food service operations.  
 
Greg instructs in the Role of the Food Service Worker (FOD5110) and other courses in the Food Service Worker program.